Chickpea Kabuli -Just Organik
- 100% ORGANIC
- NO GMO, NO CHEMICALS, NO PESTICIDE
- INDIA ORGANIC, USDA CERTIFIED
- Chickpea or Kabuli Chana is cooked as a delicacy during festivals and parties in India and abroad.
- Dried Organic Chickpeas can be roasted, spiced and eaten as a snack.
- Whole Organic Chickpea beans can be cooked after soaking in water overnight. The curry prepared this way is rich in taste and aroma & goes well with bread, chapatti, roti and parathas.
- Whole Organic Chickpea seeds,(after boiling or overnight soaking) can be added to salads, soups, and stews, to enhance the taste.
- It is considered to be low in fat, high in fiber, protein, minerals & has low Glycemic index.
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