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Organic Jowar Flour - Kharo Organics
Jowar or Sorghum flour helps to maintain digestive health and protects your heart. It also provides quick energy and leaves you feeling full for a longer time.
It can be used to make wholesome yet wheat-free rotis which can be eaten with vegetables and lentils. It can be used to bake healthy crackers and be eaten with dips and condiments
Certified Organic. Free from chemicals & pesticides.
It can be used to make wholesome yet wheat-free rotis which can be eaten with vegetables and lentils. It can be used to bake healthy crackers and be eaten with dips and condiments
Certified Organic. Free from chemicals & pesticides.
Kharo Organics
