Soyabean Black (Bhat Ki Dal) -Just Organik
- 100% ORGANIC
- NO GMO, NO CHEMICALS, NO PESTICIDE
- INDIA ORGANIC, USDA CERTIFIED
- Black soyabeans are great substitutes for high carbs beans.
- They are higher in some phytonutrients, including antioxidants.
- They are low in net carbohydrates, and high in fiber, protein, vitamin K, iron, magnesium, copper, manganese, and riboflavin
- Black Soyabean does not taste like the white soya bean but is more similar to other black beans.
- It is famously used in preparing Bhat ki Dal or Bhatt ke Dubke.
- Traditionally, During Rainy seasons, black soyabeans were roasted in 'tawa', and were eaten as a snack.
Treta Agro (P) Ltd.(Product List)